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Academic Journal

Oil-in-water emulsions stabilized by whey protein aggregates: Effect of aggregate size, pH of aggregation and emulsion pH.

Subjects: *Emulsions; *Chemical stability; *Biological aggregation

  • Source: Journal of Dispersion Science & Technology. 2017, Vol. 38 Issue 9, p1366-1373. 8p. 4 Charts, 4 Graphs.

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Academic Journal

Statistical Models to Optimize Fiber-Reinforced Dune Sand Concrete.

  • Source: Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ). Apr2014, Vol. 39 Issue 4, p2721-2731. 11p.

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Academic Journal

Experimental analysis of the evolution of the physical properties of pyramidal-shaped metallic replicas made using the MIM process.

  • Source: International Journal of Advanced Manufacturing Technology. Sep2013, Vol. 68 Issue 5-8, p1063-1074. 12p.

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Academic Journal

The physicochemical properties of yoghurt supplemented with microencapsulated peanut sprout extract, a possible functional ingredient.

Subjects: *Yogurt microbiology; *Artificial cells; *Polyphenols

  • Source: International Journal of Dairy Technology. Aug2013, Vol. 66 Issue 3, p417-423. 7p. 1 Black and White Photograph, 3 Charts, 3 Graphs.

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  • 1-10 of  760 results for ""Properties of matter""