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Nutrient-related metabolite profiles explain differences in body composition and size in Nile tilapia (Oreochromis niloticus) from different lakes.

• Authors : Bayissa, Tokuma Negisho^1,2 ; Geerardyn, Michelle¹; Vanhauteghem, Donna¹

• Source: Scientific Reports. 8/19/2021, Vol. 11 Issue 1, p1-8. 8p.

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Effect of the Feeding on Artificial Diet or Alfalfa Plant on the Growth of Grass Carp Ctenopharyngodon idella (Val. 1844) Fingerlings Cultivated in the Earthen Ponds.

• Authors : Muhammed, Sadiq J.¹; Al-Dubakel, Adel Y.¹ ; Gowdet, Ali I.²

Subjects: *ALFALFA; *CTENOPHARYNGODON idella; *BODY composition of fish

• Source: Basrah Journal of Agricultural Sciences. 2022, Vol. 35 Issue 1, p50-60. 11p.

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Effect of Polyculture on Survival Rates and Body Composition of Fish Cultured in Rice Fields

• Authors : Ghazi, Moataz Faisal; Al-Khashali, Muhammad Shaker

• Source: IOP Conference Series: Earth and Environmental Science ; volume 1262, issue 7, page 072056 ; ISSN 1755-1307 1755-1315

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New Two-fold Amplified Electroanalytical Sensor for Determination of Xanthine in the Presences of Caffeine in Food Samples.

• Authors : Dehdashtian, Niloofar¹; Shahidi, Seyed-Ahmad¹ ; Bijad, Majedeh¹

Subjects: *ELECTROCHEMICAL sensors; *COBALT oxides; *CARBON electrodes

• Source: Analytical & Bioanalytical Electrochemistry. 2020, Vol. 12 Issue 3, p289-300. 12p.

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EFFECTS OF TRADITIONAL FISH PROCESSING METHODS ON THE PROXIMATE COMPOSITION AND PH OF FISH BLACK POMFRET (PARASTROMATEUS NIGER).

• Authors : Aberoumand, Ali¹

• Source: Slovak Journal of Food Sciences / Potravinarstvo. 2020, Vol. 14 Issue 1, p271-276. 6p.

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Some Phenotypic Parameters of Marketable Common Carp (Cyprinus Carpio L., 1758) Reared In the Carp Farm Pools in Kirkuk Province of Iraq.

• Authors : MOHAMMED, Ahmed Imad¹ ; FADHIL, Marwan¹; AYTEKİN, İbrahim¹

Subjects: *CARP; *FISH farming; *PHENOTYPESKIRKUK (Iraq)

• Source: Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi. 2019, Vol. 33 Issue 3, p190-193. 4p.

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The influence of tourism-based provisioning on fish behavior and benthic composition.

• Authors : Wen, Colin K. C.^1,2 ; Chen, Kao-Sung^3,4; Tung, Wei-Chen¹

Subjects: *GROUNDFISHES; *FISH behavior; *BODY composition of fish

• Source: AMBIO - A Journal of the Human Environment. Jul2019, Vol. 48 Issue 7, p779-789. 11p.

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IMPACTS OF FISH MEAL REPLACEMENT WITH FERMENTED ANIMAL BY-PRODUCTS IN AFRICAN CATFISH (CLARIAS GARIEPINUS) DIETS ON GROWTH, BODY COMPOSITION, AND FISH QUALITY

• Authors : Mohamed S. Yusuf; Azza El-Demerdash El-Demerdash; Amina Elamin

Subjects: Clarias gariepinus; Lactobacillus acidophilus; Fish meal

• Source: Assiut Veterinary Medical Journal. 66:24-31

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Combined Effect of Acidification and Phytase Supplementation on Calcium and Phosphorus Digestibility and Body Composition of Rohu (Labeo rohita).

• Authors : Bano, Naheed¹ ; Afzal, Muhammad¹

Subjects: *ACIDIFICATION; *PHYTASES; *ROHU

• Source: Pakistan Journal of Zoology. 2017, Vol. 49 Issue 6, p2093-2101. 9p.

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Supplementation of four non-conventional aquatic weeds to the basal diet of Catla catla and Cirrhinus mrigala fingerlings: Effect on growth, protein utilization and body composition of fish

• Authors : P. Kalita; P.K. Mukhopadhyay; A.K. Mukherjee

Subjects: Catla catla; Cirrhinus mrigala; fish feed

• Source: Acta Ichthyologica et Piscatoria, Vol 38, Iss 1, Pp 21-27 (2008)

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