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The current state and trends in the development of the alcoholic beverages market in Ukraine

• Authors : K.S.; A.P.

Subjects: alcoholic beverages; elasticity; market

• Source: Економіка, управління та адміністрування, Vol 2, Iss 104, Pp 101-109 (2023)

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The Status and Features of the Development of Restaurant Business in the World

• Authors : Nykyforov Radion P.

Subjects: global consumer spending on food and beverages; restaurant business in the world; meals outside the home

• Source: Bìznes Inform, Vol 12, Iss 515, Pp 202-208 (2020)

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Harmonizing the Classification of Alcohol and Alcoholic Beverages in the Context of Implementing the Provisions of the EU-Ukraine Association Agreement

• Authors : Korotun Volodimir I.; Novytska Nadiia V.; Khlebnikova Inna I.

Subjects: excise duty; classification of ethyl alcohol and alcoholic beverages; mandatory and optional exemptions on excise duty on alcohol and alcoholic beverages

• Source: Bìznes Inform, Vol 7, Iss 486, Pp 221-228 (2018)

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The Features of Development of the Excise Taxation in Ukraine

• Authors : Kostyana Oksana V.

Subjects: excise tax; alcoholic beverages; tax regulation

• Source: Bìznes Inform, Vol 3, Pp 259-266 (2017)

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Processing of dairy raw materials in healthy food products

• Authors : Oksana Chabanova; Svitlana Vikul; Tetyana Sharakhmatova

Subjects: cottage cheese whey; vegetable raw materials; recipes for new beverages

• Source: Tehnologìčnij Audit ta Rezervi Virobnictva, Vol 5, Iss 3(37), Pp 49-57 (2017)

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Research of factors that influence the trademark policy of an enterprise

• Authors : Olga Solodova; Olena Golubyonkova

Subjects: trademark; branding; portfolio of trademarks

• Source: Tehnologìčnij Audit ta Rezervi Virobnictva, Vol 6, Iss 4(38), Pp 34-39 (2017)

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Дослідження комплексного показника якості десертної продукції та напоїв функціонального призначення

Subjects: physiologically active materials; herbal dietary supplements; desserts

• Source: Tehnologìčnij Audit ta Rezervi Virobnictva, Vol 6, Iss 3(26), Pp 28-34 (2015)

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