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Organic foods and contribution to the protection of body cells and molecules (lipids and DNA) from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006.

• Authors : Turck D; Bohn T; Castenmiller J ...

• Source: EFSA journal. European Food Safety Authority [EFSA J] 2021 Oct 20; Vol. 19 (10), pp. e06847. Date of Electronic Publication: 2021 Oct 20 (Print Publication: 2021).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Consumers' Willingness to Pay for Organic Foods in China: Bibliometric Review for an Emerging Literature.

• Authors : Li R; Department of Food Quality and Safety, FoShan University, XianXi Lakeside, DaLi, NanHai District, Foshan 528231, China. .; South China Food Safety Research Center, Foshan 528225, China. .

Subjects: Consumer Behavior/Consumer Behavior/Consumer Behavior/*economics ; Food, Organic/Food, Organic/Food, Organic/*economics; Animal Welfare

• Source: International journal of environmental research and public health [Int J Environ Res Public Health] 2019 May 16; Vol. 16 (10). Date of Electronic Publication: 2019 May 16.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601

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Occurrence and infant exposure assessment of nitrates in baby foods marketed in the region of Lisbon, Portugal.

• Authors : Vasco ER; a National Health Institute Dr. Ricardo Jorge, Food and Nutrition Department , Lisbon , Portugal.; Alvito PC

Subjects: Food Contamination/Food Contamination/Food Contamination/*analysis ; Infant Food/Infant Food/Infant Food/*analysis ; Nitrates/Nitrates/Nitrates/*analysis

• Source: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2011; Vol. 4 (3), pp. 218-25.Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print Cited Medium: Internet ISSN: 1939-3229

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Analysis of melamine migration from melamine food contact articles.

• Authors : Chik Z; a Shimadzu-UMMC Centre for Xenobiotics Studies (SUCXeS), Department of Pharmacology , Faculty of Medicine, University of Malaya , 50603 Kuala Lumpur , Malaysia.; Haron DE

Subjects: Cooking and Eating Utensils*; Food Contamination/Food Contamination/Food Contamination/*analysis ; Triazines/Triazines/Triazines/*analysis

• Source: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2011; Vol. 28 (7), pp. Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Ergot alkaloids in some rye-based UK cereal products.

• Authors : Crews C; a The Food and Environment Research Agency , York , UK.; Anderson WA

Subjects: Edible Grain/Edible Grain/Edible Grain/*chemistry ; Ergot Alkaloids/Ergot Alkaloids/Ergot Alkaloids/*analysis ; Food Contamination/Food Contamination/Food Contamination/*analysis

• Source: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2009; Vol. 2 (1), pp. 79-85.Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print Cited Medium: Internet ISSN: 1939-3229

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