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Effects of pH and Ionic Strength on the Structure and Functional Characteristics of Tilapia Myofibrillar Protein

• Authors : Ziyue ZHANG; Shanshan LU; Longteng ZHANG

Subjects: myofibrillar protein; ph; nacl concentration

• Source: Shipin gongye ke-ji, Vol 46, Iss 18, Pp 110-117 (2025)

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山桐子抗氧化多肽的制备及功能特性研究Preparation and functional characteristics of Idesia polycarpa Maxim. polypeptides with antioxidant activity

• Authors : 豆磊1，王智勇1，杨文清1，陈耀兵1，阚建全2，罗凯1 DOU Lei1, WANG Zhiyong1, YANG Wenqing1, CHEN Yaobing1, KAN Jianquan2, LUO Kai

Subjects: 山桐子；多肽；抗氧化活性；功能特性; idesia polycarpa maxim.; polypetides

• Source: Zhongguo youzhi, Vol 50, Iss 8, Pp 74-83 (2025)

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Effect of Steam Explosion Treatment at Different Retention Time on Structural, Physicochemical, and Functional Characteristics of Dietary Fiber from Pomelo Fruitlets

• Authors : Baoli GUO; Yuanfan YANG; Yang HU

Subjects: pomelo fruitlets dietary fiber; steam explosion; holding time

• Source: Shipin gongye ke-ji, Vol 46, Iss 17, Pp 87-95 (2025)

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Effects of chemically modified acorn starch on its functional characteristics and the sustained release properties of monolithic tablets

• Authors : Mohammed Saleh; Khalid Al-Ismail; Ghadeer Mehyar

• Source: Italian Journal of Food Science. 37:108-119

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Enhancing the mechanical and functional characteristics of structural spring steel through the advancement of heat treatment technologies

• Authors : Nodirjon Tursunov; Salokhiddin Absattarov; Makhmudova Dilfuza Abdulazizovna

• Source: Vibroengineering Procedia. 58:327-332

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Enhancing functional characteristics and antioxidant activity of Prosopis juliflora pods' protein isolate through pH adjustment, while detecting the physicochemical properties and antibacterial inhibition activity.

• Authors : Hashim, Alia Zyara¹; Hussein, Faleeha Hasan¹; Khosroshahi, Ehsan Divan²

• Source: Journal of Food Science & Technology (2008-8787). Jun2025, Vol. 21 Issue 160, p62-77. 16p.

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Studies of Phenotypic and Functional Characteristics of Circulating Neutrophil Subpopulations in Patients With Lung Cancer (PNN-CP)

• Authors : URC-CIC Paris Descartes Necker Cochin

• Source: Studies of Phenotypic and Functional Characteristics of Circulating Neutrophil Subpopulations in Patients With Lung Cancer Undergoing

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Effects of Different Modification Methods on Physicochemical and Functional Characteristics of Citrus Fiber

• Authors : Xuan ZHOU; Zhehao SUN; Qiaoling LI

Subjects: citrus fiber; modification; physicochemical characteristics

• Source: Shipin gongye ke-ji, Vol 46, Iss 13, Pp 143-149 (2025)

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Semantic Analysis of Proper Nouns in Russian Literature: The Interweaving of Functional Characteristics and Language Pictures

• Authors : Yangzhao (ORCID 0000-0002-9483-7279); Liana Mikhailovna Akhmetzyanova (ORCID 0000-0002-5124-2777)

Subjects: Semantics; Nouns; Russian Literature

• Source: Eurasian Journal of Applied Linguistics. 2024 10(1):28-38.11

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Impact of particle size on physical and functional characteristics of baby corn powder

• Authors : UBAIDA AKBAR; PRASAD RASANE; MD SABIR AHMED MONDOL

• Source: Turkish Journal of Agriculture and Forestry. 49:75-88

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