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Academic Journal

Safety assessment of mixtures of 1,9-nonanediamine (NMDA) and 2-methyl-1,8-octanediamine (MODA), for use in food contact materials.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 24; Vol. 22 (4), pp. e8703. Date of Electronic Publication: 2024 Apr 24 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety assessment of the substance calcium tert -butylphosphonate for use in food contact materials.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 17; Vol. 22 (4), pp. e8705. Date of Electronic Publication: 2024 Apr 17 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of the food enzyme oryzin from the non-genetically modified Aspergillus ochraceus strain AE-P.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 17; Vol. 22 (4), pp. e8713. Date of Electronic Publication: 2024 Apr 17 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of the food enzyme leucyl aminopeptidase from the genetically modified Aspergillus oryzae strain NZYM-BU.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 17; Vol. 22 (4), pp. e8717. Date of Electronic Publication: 2024 Apr 17 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of the food enzyme glutaminase from the genetically modified Bacillus licheniformis strain NZYM-JQ.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 12; Vol. 22 (4), pp. e8711. Date of Electronic Publication: 2024 Apr 12 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of the food enzyme phosphodiesterase I from the non-genetically modified Leptographium procerum strain FDA.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 12; Vol. 22 (4), pp. e8724. Date of Electronic Publication: 2024 Apr 12 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of an extension of use of the food enzyme α -glucosidase from the non-genetically modified Aspergillus niger strain AE-TGU.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 10; Vol. 22 (4), pp. e8697. Date of Electronic Publication: 2024 Apr 10 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of an extension of use of the food enzyme peroxidase from the genetically modified Aspergillus niger strain MOX.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 10; Vol. 22 (4), pp. e8712. Date of Electronic Publication: 2024 Apr 10 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non-genetically modified Mucor circinelloides strain AE-LMH.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 10; Vol. 22 (4), pp. e8699. Date of Electronic Publication: 2024 Apr 10 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Safety evaluation of the food enzyme AMP deaminase from non-genetically modified Aspergillus sp. strain DEA 56-111.

  • Source: EFSA journal. European Food Safety Authority [EFSA J] 2024 Apr 10; Vol. 22 (4), pp. e8718. Date of Electronic Publication: 2024 Apr 10 (Print Publication: 2024).Publisher: John Wiley and Sons Ltd. Country of Publication: United States NLM ID: 101642076 Publication Model: eCollection Cited Medium: Internet

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  • 1-10 of  439 results for ""Lambré C""